How to Dehydrate Fruits, Vegetables, and Jerky in Your Breville Smart Oven Air
By Breville | High End Kitchen & Cooking Appliances | Published: 2026-08-03
Category: How-to Guides
Learn how to use the dehydrate function on your Breville Smart Oven Air to make dried fruits, veggie chips, and homemade jerky with perfect results every time.
The Breville Smart Oven Air is more than just a countertop convection oven. With its dedicated dehydrate function, it transforms into a versatile food dehydrator that lets you preserve seasonal produce, create healthy snacks, and craft gourmet jerky right in your kitchen. Whether you're a seasoned dehydrating pro or a curious beginner, this guide will walk you through everything you need to know.
Dehydrating is one of the oldest methods of food preservation, and doing it in the Smart Oven Air is incredibly easy. The appliance's precise temperature control and powerful fan circulate warm, dry air evenly, ensuring consistent results without the need for a separate bulky dehydrator. In this article, we'll cover the basics of dehydrating, share tips for fruits, vegetables, and jerky, and help you get the most out of your Breville.
Understanding the Dehydrate Function on the Smart Oven Air
The dehydrate function on the Smart Oven Air is designed to operate at low temperatures, typically between 105°F and 160°F (40°C to 70°C). This gentle heat, combined with the built-in convection fan, slowly removes moisture from food while preserving its nutritional value and flavor. Unlike air frying or roasting, dehydrating does not cook the food; it simply dries it.
To use the dehydrate function, simply place your prepared food in a single layer on the wire rack or a dehydrator tray, insert it into the oven, and select the dehydrate setting. You can adjust the temperature and time using the dial or digital controls. The Smart Oven Air's even heat distribution means you won't need to rotate trays as often as with traditional dehydrators, but it's still a good idea to check on your food periodically.
- Set the temperature according to the food type: fruits 135°F, vegetables 125°F, jerky 160°F.
- Use the included wire rack for maximum airflow; line with parchment if needed for sticky foods.
How to Dehydrate Fruits in the Breville Smart Oven Air
Dehydrating fruits is a fantastic way to create healthy snacks like apple chips, banana chips, and dried mango. The key to perfect fruit dehydration is achieving a chewy yet dry texture without turning it into a crisp. Start by washing and slicing your fruit uniformly, about 1/4-inch thick. For apples and pears, a light toss in lemon juice prevents browning and adds a hint of tartness.
Arrange the slices on the wire rack in a single layer, ensuring they don't overlap. Set the Smart Oven Air to 135°F and let it run for 6 to 10 hours, depending on the fruit's water content. Check periodically; fruits are done when they feel leathery and pliable, with no moisture when you cut into them. Let them cool completely before storing in an airtight container.
- For a fun twist, sprinkle cinnamon on apple slices before dehydrating.
- Soak dried fruit in warm water or juice to rehydrate for baking or snacking.
Dehydrating Vegetables: Crispy Chips and More
Vegetable dehydration is perfect for making kale chips, zucchini chips, and tomato powder. The process is similar to fruit, but vegetables often require a bit more preparation. For leafy greens like kale, remove the stems and tear into bite-size pieces. For denser vegetables like carrots or beets, slice them thinly, about 1/8-inch, to ensure even drying.
Set the temperature to 125°F for most vegetables. Drying times range from 4 to 8 hours. You'll know they're ready when they're brittle and snap easily. Store dried vegetables in a cool, dark place. They make excellent additions to soups, stews, and homemade seasoning blends. The Smart Oven Air's even airflow ensures that even delicate herbs dry without scorching.
- Blanch vegetables like broccoli or green beans before dehydrating to preserve color and nutrients.
- Grind dried tomatoes into powder for a concentrated umami flavor boost.
Making Perfect Jerky with the Smart Oven Air
Jerky is one of the most popular uses for a dehydrator, and the Breville Smart Oven Air excels at it. Whether you prefer beef, turkey, or even salmon jerky, the key is to start with lean meat and slice it against the grain for a tender bite. Marinate your slices for at least 4 hours or overnight to infuse flavor and help preserve the meat.
Preheat the oven to 160°F, the recommended temperature for jerky to ensure food safety. Arrange the marinated strips on the wire rack, leaving space between them for air circulation. Dehydrate for 3 to 5 hours, or until the jerky is dry but still slightly pliable. Pat off any excess oil or marinade before storing. The result is a protein-packed snack free of preservatives and artificial additives.
- Use a meat thermometer to ensure the internal temperature of jerky reaches 160°F.
- Experiment with marinades like teriyaki, smoky chipotle, or maple bourbon.
Tips and Tricks for Best Results
To get the most out of your dehydrating experience, keep these tips in mind. Always start with clean, dry produce. Moisture is the enemy of dehydration, so pat your food dry after washing. Cut pieces uniformly to ensure even drying. If you're dehydrating strong-smelling foods like garlic or fish, consider doing them separately to avoid flavor transfer.
The Smart Oven Air's large capacity allows you to dehydrate multiple trays at once, but be sure to rotate the trays halfway through the process for even results. Store your finished dehydrated goods in airtight containers, preferably with an oxygen absorber, to extend their shelf life. Label your containers with the date and contents for easy identification.
- Keep a dehydrating log to note times and temperatures that work best for your favorite foods.
- Use the timer function to avoid over-drying, especially when experimenting with new recipes.
Dehydrating with the Breville Smart Oven Air opens up a world of culinary possibilities, from healthy fruit snacks to savory jerky. With its precise temperature control and even airflow, you can achieve professional-quality results in your own kitchen. If you're looking to expand your dehydrating repertoire, consider pairing your oven with the Breville the Juice Fountain® XL Pro to create fresh juices from your dehydrated fruits. Explore the Smart Oven Air today and start your dehydrating journey!




