El Pizzaiolo es el primer horno de sobremesa doméstico que alcanza los 750°F y cocina una auténtica pizza estilo leña en 2 minutos. Replica los tres tipos de calor que genera un horno de ladrillo: conductivo, radiante y convectivo. Nuestro sistema Element iQ también reproduce el entorno de horneado ideal para pizzas estilo Nueva York, de sartén, finas y crujientes, y congeladas. Disfruta de la confianza de cocinar con Breville+. La experiencia completa es gratuita al registrar tu horno. Descarga la app Breville+ gratis para iOS. Descarga la app Breville+ gratis para Android. Descarga el libro de recetas electrónico. Conoce más sobre las innovaciones detrás del Smart Oven® Pizzaiolo.
Customer Reviews (4.8 / 5 · 12 reviews)
Robert T.★★★★★
The crust gets that blistered, charred leopard-spotting you only expect from a wood-fired oven—750°F makes all the difference. My Neapolitan pie was done in about two minutes flat, and the bottom had that proper conductive crunch without any sogginess. I’ve already used it three nights in a row.
Eva K.★★★★★
I’ve never had a countertop oven get this hot, but that 750°F makes all the difference—the crust gets that blistered, charred edge like it came out of a brick oven. The way it combines the conductive heat from below with the top broiler means the cheese melts perfectly while the bottom stays crisp,
Joseph I.★★★★★
Two minutes and I’m pulling out a pie with leopard-spotted crust that tastes like it came from a proper wood-fired joint. The 750°F heat is no joke — the bottom gets that perfect char while the top bubbles just right, and cleanup’s a breeze since it’s all contained on the countertop. My only regret
